- 1 (12 oz) canned tuna, packed in water.
- 1 small red onion, chopped.
- 1 jalapeno pepper, seeded and chopped
- 1 stalk celery, chopped.
- 6 tbsp mayo.
- 1 tsp mustard.
- ½ tsp ground cumin.
- ¼ tsp ground black pepper.
Directions:
1- Combine all ingredients in a large bowl. Mix well.
2- Chill before serving.