Yogurt salad with cucumber and mint

Ingredients:

- 1 ½ cups of yogurt.
- 1 large cucumber, peeled and cut into very small cubes.
- 2 large garlic cloves, finely minced.
- 2 tbsp olive oil.
- 1 tbsp fresh mint leaves, finely chopped.
- ½ tsp dry mint, finely ground.
- ½ tsp salt.

Directions:
1- Pour the yoghurt into a deep bowl, add the cucumber cubes, minced garlic, fresh and dry mint and salt.

2- Mix all the ingredients well together until they are completely mixed, and distribute olive oil on them, then serve with grills or shawarma.