Apple jalebi ingredients:
- 3 medium green apple.
- 3 medium red apple.
- 200ml butter.
Batter ingredients:
- 300g flour.
- ¾ tbsp baking soda powder.
- ¼ tsp cardamom powder.
- 100ml milk.
Syrup ingredients:
- 200ml water.
- 200g sugar.
- ½ tsp saffron.
Directions:
1- In a pan add water, sugar, saffron and make medium consistency sugar syrup. Keep it separate.
2- In a deep bowl, mix all the batter ingredients until it well combined.
3- Cut the apple into round slices by cutting of the center round part of it.
4- Dip the apple in the prepared batter above.
5- In a pan, add the butter and fry the battered apple.
6- And then soak the fried apple in the sugar syrup and serve hot.
- 3 medium green apple.
- 3 medium red apple.
- 200ml butter.
Batter ingredients:
- 300g flour.
- ¾ tbsp baking soda powder.
- ¼ tsp cardamom powder.
- 100ml milk.
Syrup ingredients:
- 200ml water.
- 200g sugar.
- ½ tsp saffron.
Directions:
1- In a pan add water, sugar, saffron and make medium consistency sugar syrup. Keep it separate.
2- In a deep bowl, mix all the batter ingredients until it well combined.
3- Cut the apple into round slices by cutting of the center round part of it.
4- Dip the apple in the prepared batter above.
5- In a pan, add the butter and fry the battered apple.
6- And then soak the fried apple in the sugar syrup and serve hot.