jello pinwheels

American Cuisine

Ingredients:
- 3 ½ (1 oz) package Jello gelatin, any flavor.
- ½ cup warm water.
- 1 ½ cups miniature marshmallows or 12 large marshmallows.
- food coloring.

Directions:
- Spray an 9 inch size square baking pan with cooking spray. 
- Mix gelatin and water in a microwavable mixing bowl.
- Cook on high 1 ½ minutes, then stir to dissolve completely.
- Add marshmallows to gelatin.
- Microwave 1 minute or until marshmallows are almost melted. 
- Add a few drops of food coloring to the mixture.
- Stir until completely melted and mixture is smooth.
- Pour into prepared pan. Refrigerate 45 minutes or until set.
- Loosen edges with knife dipped in warm water.
- Starting at one end, roll up tightly.
- With seam side down, cut into slices.