- 300g slices of halloumi or goat cheese, soaked in water and drained.
- 3 tbsp olive oil.
Directions:
1- Preheat the oven to medium heat.
2- Grease a medium-sized non-stick oven tray with a tablespoon of olive oil, then lay the cheese slices on it, and brush the top with the remaining oil with a small brush.
3- Place the tray on the middle rack of the oven, and leave for 10 minutes or until the cheese is well browned on both sides