- A large bowl filled with all types of lettuce leaves, roughly chopped.
- 1 cup baby spinach leaves.
- ½ cup parsley leaves.
- ¼ cup basil leaves.
Dressing Ingredients:
- 2 tbsp olive oil.
- 2 tbsp lemon juice.
- 2 tbsp mustard.
- 2 tbsp honey.
- ½ tsp salt.
Directions:
1- Combine all the leafy greens in a large bowl.
2- Place all the dressing ingredients in a small glass jar, seal tightly, and shake vigorously until well blended.
3- Drizzle the dressing over the salad and serve.